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Food Law

Food law books provide comprehensive insights into the legal frameworks governing food safety, labeling, and compliance. These titles address critical topics such as food regulations, health standards, and the legal implications of food production and distribution. Professionals in the food industry, including lawyers, compliance officers, and regulatory specialists, will find valuable resources from leading publishers like Sweet & Maxwell, LexisNexis, and CCH, ensuring they stay informed on the latest legal developments.

International Food Law: How Food Law can Balance Health, Environment and Animal Welfare
- Author: Cinzia Caporale; Ilja Richard Pavone; Maria Pia Ragionieri
- Published In: May 2021
- Jurisdiction: International
List Price: HKD 1,538.58

HKD 1,492.42 Save HKD 46.16 (3%)
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Sustainable Development in International Law Making and Trade International Food Governance and Trade in Agriculture
- Author: Elisabeth Burgi Bonanomi
- Published In: September 2015
- Jurisdiction: International
List Price: HKD 1,937.00

HKD 1,878.89 Save HKD 58.11 (3%)
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Food Law, European, Domestic and International Frameworks
- Author: CaoimhÃn MacMaolÃ¡in
- Published In: March 2015
- Jurisdiction: International
List Price: HKD 714.87

HKD 693.42 Save HKD 21.45 (3%)
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