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International Food Law and Policy

Food Law

International Food Law and Policy

Name: International Food Law and Policy
Brand: Springer-Verlag
SKU: 9783319075419
Price: 1861.87 HKD
Availability: InStock
Author: Gabriela Steier; Kiran Patel
ISBN: 9783319075419

Edited by Gabriela Steier · Kiran Patel

Springer-Verlag December 2017

Specifications

ISBN-13: 9783319075419
Publisher: Springer-Verlag
Publication: December 2017
Format: Hardback
Jurisdiction: Switzerland ? Countri(es) for reference only

Details

International Food Law and Policy is the first interdisciplinary piece of academic literature of its kind with a comprehensive, reader-friendly approach to teaching the major aspects of food regulation, law, policy, food safety and environmental sustainability in a global context.

The sections are grouped by continents and focus on a range of cross-disciplinary subjects, such as public health, international food trade, the right to food, intellectual property and global regulatory aspects of food production. With its systematic approach, this book will be a valuable resource both for professionals working in food regulation and anyone interested in the subject.

It provides a solid foundation for courses and master's programs in environmental management, food law, policy and regulation, and sustainable development around the world.

Part I: Global Food Law and Policy

Part II: Interdisciplinary Facets of International Food Law

Part III: European Food Law

Part IV: The Americas

Part V: Australia

Part VI: Africa

Part VII: Asia. .

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