Routledge
Environmental Resilience and Food Law: Agrobiodiversity and Agroecology
Gabriela Steier; Alberto Giulio Cianci
HKD 2,648.10
Springer-Verlag
The Impact of WTO SPS Law on EU Food Regulations
Chris Downes
HKD 1,462.00
Springer International
The Law of Food Security: The Legal Framework for a Sustainable and Equitable Global Food System
Sadiya S. Silvee
HKD 1,861.00
American Bar Association
The Little Book of Foodie Law
Cecil C. Kuhne III
HKD 200.00
Springer International
Regulation of Mushroom- and Mycelium-Based Products in the EU
Alexandra Molitorisova; Alessandro Monaco; Gerald Lackner; Seth Roberts; Kai P. Purnhagen
HKD 531.00
Edward Elgar Publishing
Private Standards and Global Governance
Axel Marx; Miet Maertens; Johan F. M. Swinnen
HKD 1,071.85