Springer-Verlag
Food Fraud Prevention: Introduction, Implementation, and Management
John Spink
HKD 1,861.87
New
Springer-Verlag
Cell-Based Meat in the European Union and Beyond: An Interdisciplinary Study
Giulia Formici; Maria Cecilia Mancini; Lucia Scaffardi
HKD 598.00
Law Brief Publishing
A Practical Guide to Food Law in the United Kingdom 3rd Edition
Ian Thomas
HKD 559.86
Cambridge University Press
Food Law in the United States
Michael T. Roberts
HKD 1,790.62
Pre-order
Bloomsbury Professional (formerly Tottel Publishing)
Food Law 4th ed
Kristy Coleman; Amy McInnes
HKD 1,576.25
Royal Society of Chemistry
The Horse Who Came to Dinner: The First Criminal Case of Food Fraud
Glenn Taylor
HKD 292.00