Springer-Verlag
Regulating and Managing Food Safety in the EU: A Legal-Economic Perspective
Harry Bremmers; Kai Purnhagen
HKD 2,127.00
Intersentia Publishers
Market Access Issues in International Food Trade
Kevine Kindji Gaspard
HKD 891.10
Springer International
Regulation of Mushroom- and Mycelium-Based Products in the EU
Alexandra Molitorisova; Alessandro Monaco; Gerald Lackner; Seth Roberts; Kai P. Purnhagen
HKD 531.00
Sweet & Maxwell U.K.
European Food Law, 3rd Edition
Raymond O'Rourke
HKD 3,084.60
Routledge
Food Systems Law: An Introduction for Non-Lawyers
Marne Coit; Theodore A. Feitshans
HKD 491.66
Cambridge University Press
Food Law in the United States
Michael T. Roberts
HKD 1,790.62