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Food Law

Food law books provide comprehensive insights into the legal frameworks governing food safety, labeling, and compliance. These titles address critical topics such as food regulations, health standards, and the legal implications of food production and distribution. Professionals in the food industry, including lawyers, compliance officers, and regulatory specialists, will find valuable resources from leading publishers like Sweet & Maxwell, LexisNexis, and CCH, ensuring they stay informed on the latest legal developments.
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  1. Restaurant (Magazine)
    • Author: Stephan Chomka
    • Jurisdiction: U.K.
    HKD 997.50
  2. Practical Food Law Manual Looseleaf
    • Author: Tom Philpott; David Pickering; Alan Turner
    • Jurisdiction: U.K.
    Contact us for Pricing
  3. The Changing Landscape of Food Governance: Public and Private Encounters
    • Author: T. Havinga; F. van Waarden
    • Published In: March 2015
    • Jurisdiction: U.K.

    List Price: HKD 1,508.00

    HKD 1,462.76 Save HKD 45.24 (3%)

  4. Market Access Issues in International Food Trade
    • Author: Kevine Kindji Gaspard
    • Published In: May 2015
    • Jurisdiction: U.K.
    HKD 891.10
  5. Regulating Food-Borne Illness: Investigation, Control and Enforcement
    • Author: Richard Hyde
    • Published In: August 2015
    • Jurisdiction: U.K.

    List Price: HKD 1,300.00

    HKD 1,261.00 Save HKD 39.00 (3%)

  6. Food Law in the United States
    • Author: Michael T. Roberts
    • Published In: January 2016
    • Jurisdiction: U.K.

    List Price: HKD 1,040.00

    HKD 1,008.80 Save HKD 31.20 (3%)

  7. Food Law in the United States
    • Author: Michael T. Roberts
    • Published In: April 2016
    • Jurisdiction: U.K.

    List Price: HKD 1,846.00

    HKD 1,790.62 Save HKD 55.38 (3%)

  8. Food Safety Standards in International Trade: The Case of the EU and the Comesa
    • Author: Osnando Osiemo
    • Published In: September 2016
    • Jurisdiction: U.K.

    List Price: HKD 2,210.00

    HKD 2,143.70 Save HKD 66.30 (3%)

  9. Hybridization of Food Governance: Trends, Types and Results
    • Author: Paul Verbruggen; Tetty Havinga
    • Published In: April 2017
    • Jurisdiction: U.K.

    List Price: HKD 1,599.00

    HKD 1,551.03 Save HKD 47.97 (3%)

  10. A Handbook of Food Crime
    • Author: Allison Gray; Ronald Hinch
    • Published In: May 2018
    • Jurisdiction: U.K.
    HKD 1,263.50
  11. International Agricultural Law and Policy: A Rights-Based Approach to Food Security
    • Author: Hope Johnson
    • Published In: October 2018
    • Jurisdiction: U.K.

    List Price: HKD 1,677.00

    HKD 1,626.69 Save HKD 50.31 (3%)

  12. Redesigning the Global Seed Commons: Law and Policy for Agrobiodiversity and Food Security
    • Author: Christine Frison
    • Published In: November 2018
    • Jurisdiction: U.K.

    List Price: HKD 2,015.00

    HKD 1,954.55 Save HKD 60.45 (3%)

  13. Routledge Handbook of Food as a Commons
    • Author: Jose Luis Vivero-Pol
    • Published In: December 2018
    • Jurisdiction: U.K.

    List Price: HKD 3,055.00

    HKD 2,963.35 Save HKD 91.65 (3%)

  14. The Horse Who Came to Dinner: The First Criminal Case of Food Fraud
    • Author: Glenn Taylor
    • Published In: February 2019
    • Jurisdiction: U.K.
    HKD 292.00
  15. Environmental Resilience and Food Law: Agrobiodiversity and Agroecology
    • Author: Gabriela Steier; Alberto Giulio Cianci
    • Published In: September 2019
    • Jurisdiction: U.K.

    List Price: HKD 2,405.00

    HKD 2,332.85 Save HKD 72.15 (3%)

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